A ese cultivo se dedican más de 30,000 productores de 21 provincias y 35 municipios del país, en muchas de las cuales el arroz es el motor de su economía local.
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A ese cultivo se dedican más de 30,000 productores de 21 provincias y 35 municipios del país, en muchas de las cuales el arroz es el motor de su economía local.
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